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shopping - your eyes!

shopping - your eyes!

EEC numbers

check on all foods of animal origin, see an EEC number. Using these numbers, the consumer can check where the product originates, and who has processed it.

The EEC number is the country code (eg, HU = Hungary,



( F = France, BE = Belgium ) and an operating point. Sometimes, yet the addition of EC or EEC, indicating that the product originates in the European Economic Community, or an abbreviation that stands for the federal-land in which it was produced.

the EEC number usually found near the expiry date. It consists of an oval with a letter and number sequence. Above is an example of meat from Hungary (HU-129-EK). HU refers to the country of origin of the meat - in this case Hungary. 129 is to operate, here Merian Szervíz, a foie gras producer. EC stands for refrigerator or freezer houses.



The French EEC numbers are a little different than, say, the German. Many infor-mation are encoded as numbers. In our example, the F stands for the country code France, the first number (67) for the department (Departments of approximately correspond to our provinces). The second number (447) for the community from which the meat comes from and the third digit (05) is the ordinal number of the producing company in the community (eg abattoir). It stands for the company Castaing, a large producer of foie gras. CEE is also here for the European Economic Community.

blacklist
FOUR PAWS has compiled a list of EEC numbers, behind which are Stopfleberprodu-producers and traders. In the left column of the list for the EEC numbers. They represent the most important companies of the Hungarian and French foie gras production and thus the main beneficiaries of this animal suffering. Adjust these numbers with the numbers on the meat in your supermarket from. If they are identical, do not buy the meat. Talk to staff important that it could be found to contain a product of Stopfmast.

Here you can download and print the "black list"

and . (PDF 116 KB).

stations of a short life

What you can do

Also, see the movie

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http://www.vier-pfoten.de/website/output.php?id=1224&idcontent=2482&language=1

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What is Foie Gras?

What is Foie Gras?


"Foie Gras" is the French word for "fat liver". These can originate from both ducks and geese. The production of fatty liver is always associated with animal cruelty.

The animals will be introduced two to three times a day up to 50 centimeters long metal tube through the throat to the stomach in, then they are forcibly fed large quantities of maize porridge and fat. This process is called "plug". Through the stopper, the animals specifically made ill, so that their liver is increased many times over. The result is the fatty degeneration liver, a diseased organ - sells expensive than fatty liver - foie gras.



a barbaric relic
The feeding of geese and ducks has its origins in ancient Egypt. As early as 2500 BC people, geese or ducks began to feed and thereby produce foie. Today, this procedure is cruel in many countries prohibited by law and is classified as animal cruelty. However, "foie gras" to this day is traded around the world as a supposed delicacy.

illegal in many countries - But the trade flourishes ...
Although the feeding of geese and ducks is now banned in 14 European countries can be easily circumvented this prohibition, in which the animals are simply fattened abroad.



Even states that prohibit the import of foie gras, continue this illegal product. Thus, simply shift production to other countries, the entire metropolitan regions, give rise to mast factories. Not only from animal welfare point of view a scandal.

... but the production continues

are grown worldwide 40 million geese and ducks for foie gras production. 96% all stuffed animals are ducks today, for holding and fattening are cheaper than those of geese. While geese are stuffed 3-4 times per day, you hit a duck even at 2 issues plugs the same profit.

Hungary is the world's largest exporter, after France's second largest producer of foie gras. 3 million animals living in the Hungarian mast systems. 2,000 tons of foie gras will be distributed from Hungary in Europe and Asia. The main customers of Hungarian foie gras are France, Japan and Belgium. Closely followed by Germany, Italy, Austria, Switzerland, Denmark, Slovakia and Spain.

France is the world's largest producer in the world. 80% Foie gras production comes from France world. In 2005, France produced 18 450 tons of foie gras. Bulgaria produced 1,500 tons in the same year.



What you can do

Do not buy a duck or goose meat (thighs, breast, wing) from France, Hungary and Belgium.

hands away from ducks or geese without giblets! Where the liver is missing the stuffed animal was most likely.

Note the EEC number on the product. Based on the number you can check with our black list, whether the meat comes from a country with forced feeding.
hands away from all Foie gras pates, terrines and other similar products from duck liver. Even products with country of origin Germany or Austria, may contain FG meat or foie gras.

care at the farmers market! If you think, here come the ducks and geese from Germany only wrong, is enormous. Here, too, unwrapped, fresh poultry from force-feeding is sold. Just ask about the origin and do not buy in doubt.

Remember that even the conventional duck and goose fattening takes place under animal welfare requirements. How about this Christmas with vegetarian alternatives or at least organic meat?

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stuffed goose? No thanks! !

stuffed goose? No thanks!

At Christmas, they are again filling the freezers of supermarkets with geese and ducks.

What the consumer does not know A large part comes from the foie gras.



The feeding of geese and ducks is one of the most-cruel methods to an apparent delicacy - to produce - foie gras (French for "fat liver"). The animals will be introduced two to three times a day, a 50 cm long tube through the throat into the stomach. Force-feeding aware induced disease of the internal organs and cages make the everyday dar. of Stopfenten and foie gras geese at the end of the fattening period her liver is so large that they can hardly breathe or move.

FOUR PAWS has been fighting for years against this cruelty to animals. In many countries, including Germany, the Stopfmast is prohibited. Business is booming yet - on trade, especially with Hungary, which is also France's second largest producer of foie gras.



consumer deception at the expense of the animals
Apart from fatty liver is the meat of animals who suffer a major pillar of the whole Foie Gras. The inferior, meat fatty degeneration of some seven million ducks and geese is to supermarkets, restaurants and weekly markets delivered in Germany. The customer has no way to make be fixed, whether the animal comes from the cruel forced pole. FOUR PAWS wants to end these animal welfare and consumer protection scandal.



meat from Foie Gras production is sold in German supermarkets. FOUR PAWS negotiated with the food chain - with initial success: REWE, buying land, Famila and Coop have already promised to sell no FG meat.

FOUR PAWS FOUR PAWS campaign
things in different countries, like Hungary, Germany, Austria, Switzerland and the Netherlands, an international campaign against the Stopfmast started. Our goal is to inform the public about the existing grievances to raise awareness and take action against Rechtsverstö-SSE at the international and national level.



stated aim of the activities is the end of Stopfmast of ducks and geese in the European Union. In addition to an international boycott of the products we deal with grocery chains to stop selling products from the forced pole.

The campaign is directed against the buyers of foie gras and to pressure on the producing countries . Exercise

The evidence of FOUR PAWS not only shows serious violations of animal protection law, but also to environmental and health regulations. None of the farms adhere to documented guidelines - the whole production is not compatible with animal welfare. When breaches of animal welfare, environmental and consumer protection in default risk - the plant must be closed immediately.



FOUR PAWS and its international partners are calling for a ban on this type of animal husbandry and animal feed to prevent the animal suffering forever.

14 European countries already have a ban!
FOUR PAWS is his call to ban the Stopfmast is not a minority: the mast forced to foie gras is banned because of their cruelty in 14 European countries. However, the humane product is exported through Europe and across consumed. Hungary is the world's largest exporter, after France's second largest producer of foie gras. About three million animals living in the Hungarian farms stuffing.

FOUR PAWS - Foie gras production in Hungary





FOR THESE REASONS WE ARE COMMITTED TO HELP AND WE FOUR PAWS. WE FIGHT FOR PETS, OUR MOTTO, PLEASE FIGHT FOR U.S.!

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Stop it: Play a campaign against wild animals in European circuses

Stop it! Campaign against wild animals in European circuses
The international animal protection organization FOUR PAWS today launched its Stop it! Campaign in six European countries. The goal is a ban on wild animals in circuses. The campaign will run in Germany, Switzerland, the Netherlands, Great Britain, Hungary and Romania. In addition to traditional campaign events Supporters are invited to participate in the internet and show policymakers the RED CARD.



"Wild animals can live in a circus impossible to species level," said Thomas Pietsch, wildlife expert and director of FOUR PAWS campaign. "A lion wanders in the wild up to 400 square kilometers -. Vegetate in the circus it on a few square meters, a sea lion, which appears in nature to a depth of 250 meters, is held in a circus in a tiny pool."



The Stop it! FOUR PAWS campaign of information and documents the daily suffering of the animals. In www.vier-pfoten.de/stopit show current video clips for the defective conditions of wild animals in circuses. Supporters can be actively involved: send a red card, return the created images of circus animals and their views through a portrait with the Stop it! Shield express. FOUR PAWS expects a high turnout, because many people are opposed to the display of wild animals - especially if they know the negative consequences for the animals.



is estimated that today in Europe up to 1,000 circus companies, most of the animals in our program. Exact numbers are not known, but experts expect from a stock of several thousand circus animals from. Often particularly elephants, lions, tigers and lions are kept, but also monkeys, bears, giraffes, rhinos and hippos periods most of her life in a cage wagon and under the big top. The attitude is insufficient, the questionable training methods and the art pieces often contradict the natural behavior of animals. The constant movement and the noise burden on the animals. Many circus animals therefore exhibit behavioral problems and often suffer from serious diseases.

Many countries have traveled to the keeping of wild animals in circuses banned or restricted, such as Austria, Bulgaria, Sweden, the United States or Israel. "These countries Show that only a complete ban on entertainment, the suffering of the animals. It is high time that Germany followed suit, "says Thomas Pietschmann.

www.vier-pfoten.de/stopit On the campaign website can be a red list with further information to already existing prohibitions and the attitude problem of wild animals in circuses are downloaded can.

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